Breakfast Fruit Sauce
2 or 3 ripe bananas
handful of raisins soaked in 1/2 cup of boiling water
juice of 1/2 lemon
juice of 1/2 orange
1 tablespoon maple syrup
cinnamon and nutmeg to taste
1. Soak raisins in boiling water until puffy and soft.
2. Mash bananas in large bowl, and add the remaining ingredients.
3. Mash everything in a large bowl with a potato masher, or puree in a blender.
4. Serve over pancakes, waffles, etc.
Very delicious. Beats plain maple syrup and butter!