added this 12 years ago
Black-Eyed Pea Brushetta
What you need:
1 (14 ounce) can black eyed peas, drained
1 (15 ounce) can diced tomatoes, drained
1 bunch green onions, chopped (green and white parts)
1 teaspoon salt
1 teaspoon black pepper
2 teaspoons garlic powder
1/2 bottle (8 ounces) vegan Italian dressing
What you do:
Mix all ingredients in a large bowl.
Serve at room temperature with crackers, tortillia chips or small slices of toasted garlic bread.
Source of recipe: I wrote this recipe.
Preparation Time:
15 minutes
Cooking Time:
Servings:
12
Recipe Category:
SO HOW'D IT GO?
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