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Autumn Colors Salad

What you need: 

about 4 cups sweet potato cubes, peeled
1 apple with skin, chopped
2 stalks celery, sliced
1 small red onion, chopped
1 teaspoon fresh ginger, grated
seasoned rice vinegar to taste

What you do: 

Steam potatoes until soft, not mushy, and toss all ingredients lightly, dress with vinegar to taste.

Preparation Time: 
Cooking Time: 
Servings: 
Recipe Category: 

SO HOW'D IT GO?

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