You are here

Member since April 2003
0
3.666665

Anti Frappuccino

What you need: 

1 cup strong coffee or espresso
1/2 cup soymilk (I use White Wave creamer)
1 tablespoon sugar
2 to 3 tablespoon vegan chocolate syrup (optional for mocha)
Ice cubes

What you do: 

1) Combine all ingredients in a blender and mix well.

Preparation Time: 
10 minutes
Cooking Time: 
Servings: 
2
Recipe Category: 

SO HOW'D IT GO?

I love this recipe!

But I make mine with cocoa powder instead of syrup (because I never buy it). I don' t measure but I think I use closer to 1 cup of soymilk as well.

I usually add stevia for sweetener.

It is so good!

I use Ethical Bean (Ethiopian) coffee in mine. It's the only fair-trade, organic, shade-grown coffee, that I actually like.
http://www.ethicalbean.com

0 likes

Try using soy or rice ice cream  ;)

0 likes

This didn't work out for me. I just get this huge floating mass of crushed ice. :(

0 likes
Log in or register to post comments