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Amazing Lentil Stuff

What you need: 

1 (16-ounce) bag lentils
water
1 (26-ounce) jar of pasta sauce (I use Ragu chunky Garden Combination)
1 bunch collard greens, washed and chopped (frozen works as well)
1/2 cup vegetable juice

What you do: 

1. Place lentils in pot and cover with water. There should be about an inch of water over the top of the lentils. Bring to a boil.
2. When boiling, mix in sauce and collard greens. Simmer for about 30 minutes until lentils are soft but not mushy.
3. This mixture gets pretty thick so I end up using about a 1/2 cup vegetable juice to thin it just a bit. Enjoy this lentil dip/stew with tortilla chips!
Source of recipe: I got this recipe from a friend and tweaked it!

Preparation Time: 
10 minutes, Cooking time: 30 minutes
Cooking Time: 
30 minutes
Servings: 
Recipe Category: 

SO HOW'D IT GO?

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