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VegWeb.com  |  Recipes  |  Sandwiches  |  Peanut Butter and ?  |  Peanut butter and Pickle sandwich « previous next »
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Recipe submitted by Kosher162004@yahoo.com, 11/26/03

Peanut butter and Pickle sandwich

Ingredients (use vegan versions):

    1 pickle (sliced thin, long ways)
    2 slices of bread
    peanut butter

Directions:

Mmm Mmm Good!

Spread peanut butter on vegan bread.  Place sliced pickles on vegan bread.  EAT......And ENJOY!!!!

Serves: 1

Preparation time: 5


I started eating these when i was pregnant and a lot of people thought I was weird so good to see someone else loves this too!

Archived comment by: emmadey
I was pretty skeptical at first, but its actually pretty yummy.  I bring it all the time to school now.

Archived comment by: uneekfreak
My father enjoys his with mustard too.  Try it!

Archived comment by: headylou
I had one in my lunch every day when I was in the 6th-8th grades.  When ever I eat one I am hungry for potato chips, apple and milk (a thing of the past!).  Thanks for the memories Smiley

Archived comment by: grammy
one of my best friends got me hooked on these. yum!

Archived comment by: plainjewel
This interesting combo makes for a tasty snack. Who would have thought!

Archived comment by: powerpuffprincss

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h_bonn15
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« Reply #1 on: March 27, 2006, 05:02:53 PM »

A peanut butter and pickle sandwich might sound a little bit on the weird side; howe'ver, it can easily satisfy a hungry stomach in the middle of the afternoon.  The only way you would turn down this sandwich is if you have never tried it.  Once you have tried it, you will fall in love and enjoy this great snack.   
This sandwich is not only delectable, but it is also very easy to make.  The desired amount of peanut butter can be spread on the bread and the pickle can be cut in half to use the right amount of each ingredient.  This way the perfect sandwich will be made every time.  Your mouth will water just looking at it.  It is at the top of the greatest snacks made
   This sandwich might not look the most satisfying; the pickle in the middle might turn a lot of people away from it because they don’t think that the sour flavor will taste good in the sandwich.  Howe'ver, the crunchy pickle compliments the taste of the peanut butter sandwich and makes it taste even better. 
Once you try this sandwich and give it a chance, you will agree that it is one of the best sandwiches.  The crunchy, sour pickle perfectly compliments the peanut butter sandwich.  If you are in a hurry and only have a couple minutes to grab something to eat, this sandwich is perfect because it is easy to make.  It is a great snack anytime, and a lot healthier than potato chips. 
Everyone known that has tried a peanut butter and pickle sandwich has liked it.  It is a great thing to go out on a limb and try.  The sour, crunchy, creamy, and peanut butter tastes and textures fit so well together.  It satisfies all taste buds.  [/color]
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xotre
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Fitting in by sticking out!

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« Reply #2 on: March 28, 2006, 10:40:18 AM »

Alright... but what kinda pickle? I like my pb&p with a nice crunchy dill Wink pickle on pumpernickle bread but I could see the allure of a nice sweet pickle on here too! Or maybe a layer of pickle relish (this comes in both dill and sweet) of course that might decrease the desired crunch. Hmmm... anyway just glad to see I'm not the the only one who craves these sometimes!
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Schmaltz_Liquor
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« Reply #3 on: April 08, 2007, 04:53:15 PM »

I was always scared to try this, because I love PB and I love pickles, and a bad experience would have resulted in acquired taste aversion for both! But, I'm eating one right now, and have been eating them incessantly for the last month. I make mine with whole wheat bread, crunchy peanut butter, and the thin-sliced dill sandwich stackers. The first thing you taste is the salty-sour crunch of the pickle and you're like, Whoa! Pickle! Ack! Then the PB smooth sweetness comes immediately to the tastebud rescue and the combination is sweet with a salty, vinegar-y bite. Mmmm. It's good witha cold glass of  vanilla rice milk! If B&G pickles are sold in your area, I highly recommend those. Vlasic aren't briney enough. Mmm, I love eating sandwiches that scare people.
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ShaolinBunny
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yay

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« Reply #4 on: April 24, 2007, 03:19:46 AM »

Is this for real? PB and pickles...together?! Okay, I'm going to try this for lunch tomorrow. I'm worried about it, but I gotta take the plunge...
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yabbitgirl
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« Reply #5 on: April 24, 2007, 08:55:08 AM »

Oh yes, PB and dill pickles...the sharp of the dill and vinegar offsets the sweet PB to perfection. Maybe a little lettuce in there too, for the crunch. My childhood!
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Althea Randolf
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« Reply #6 on: April 24, 2007, 12:52:53 PM »

I've never had this before.. but I'm suddenly craving it. I can't wait to try it!
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applecrusher
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« Reply #7 on: April 24, 2007, 03:38:06 PM »

I am so happy to find a community of people who find this combination attractive.  When I was younger, my brother and I would compete to see who could create the worst sandwich combination.  However, mine was actually good - I used peanut butter, sweet pickles and sharp cheddar cheese (though a nice vegan slice will work equally as well).  Unfortunately, my brother won the competition with the horrific salami, onion and peanut butter sandwich  Smiley
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Althea Randolf
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« Reply #8 on: May 18, 2007, 04:36:49 PM »

WOW!! SOO GOOD!

I had a PB&Rasberry Jam&Crunchy Zesty Dill pickle sandwich and it's one of the best sandwiches I've ever had.
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secretspicy15
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« Reply #9 on: June 28, 2007, 11:17:13 AM »

This has got to be one of my all time favorite sandwiches. I love crunchy pb with whatever kind of pickles we have, either dill or bread&butter are amazing. If no crunchy pb is available, then I just use creamy and toast the bread, for the crunch. I agree with Applecrusher, it is a beautiful thing to find a whole group of people that enjoy this! My brother and I stumbled upon this sometime when we were experimenting in the kitchen, and later discovered my grandma has been eating this for years! mm mmm mmm I think i'm going to have to go have one...
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redjen
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« Reply #10 on: June 28, 2007, 12:42:33 PM »

I thought my sister was crazy when she ate this throughout all three of her pregnancies, but since I see others like it I think I will have to try it and apologize to her for calling her crazy!
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susan.brackett
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Susan Brackett

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« Reply #11 on: July 03, 2007, 03:24:08 AM »

WOW! I had no idea that anyone else ate these. My Mom would make them for me when I was a kid and I passed this on to my daughter. I always thought it was something she came up with when she was in college(1960-1964 if you get the implication).
Some other variations are with chips inside the sandwich or open on an english muffin or bagel
By the way, always make sure to toast your bread.
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veganluv
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« Reply #12 on: July 03, 2007, 03:28:41 PM »

 Cheesy
After reading this recipe and about 4 comments, I immediately got up, went to  the kitchen and made one. I already had 2 sliced of whole grain bread today, so I made it open-faced on a rice cake. YUMMMMM!!! As I ate it, I read the rest of the comments. Now I am officially a PB and Pickle addict!

I LOVE VEGWEB!!!
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stars
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« Reply #13 on: July 03, 2007, 07:19:16 PM »

I had to try it, too.  Oh goodness....sooo good! Shocked
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kmouse
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« Reply #14 on: July 03, 2007, 10:52:29 PM »

Omygosh! I used to make these all the time when I was reading Sue Grafton's alphabet mysteries. Her main character's favorite snack was a PB and pickle sandwich. I used the sweet bread and butter pickles instead of dill. SO YUMMY! I think I'll make this tomorrow for lunch. Smiley
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