Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by Jennifer Thomas/h_caulfield@excite.com
Jam on Grilled Cheese Ingredients (use vegan versions): Your bread of preference (mines squaw)
Your vegan cheese of preference
Margarine (or some sort of grilling agent)
Your jam of preference (mines boysenberry)
Directions:1. Slice cheese and vegan bread
2. Add margarine to pan
3. Add sandwich to pan and grill
After taking sandwich out of pan add jam on TOP of the sandwich. I prefer to eat this with tomato soup. I believe this recipe is the sole property of my mothers creative mind as a single mother w/a picky kid.
Serves: 1
Preparation time: 5-10 Min.
This was one of my favorites as a kid! My husband thinks its weird, so I don't get to eat them often enough any more.
Archived comment by: elizabeth
Sounds wacky but I am eager to try it. I met someone who spoons grape jam into pasta with tomato sauce (I watched her do it and eat it!) She loves it. This can't be much weirder!
Archived comment by: bruce
Sounds just wacky enough that I'm sure I will love it!!! Cant wait to try (and probably sort of gross out my traditional eater hubby!
Archived comment by: elianna
you know...I love this idea! I've been known to eat hash browns with grape jelly/ jam with lots of freshly ground black pepper...sort of the same idea. Tried it, and it even made my 3 year old LIKE soy cheese!
Archived comment by: melissa
my favourite pre vegan sarnie was mayo, raspberry jam, garlic sausage, and white cheshire cheese, this looks to be almost as tasty, i shall try it, but i cannot guarantee that i won't be adding some mayo and maybe garlic tofu!!!
Archived comment by: grimreefers
