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Julies Broccoli with Garlic Sauce
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vexist
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Re: Julies Broccoli with Garlic Sauce
«
Reply #45 on:
January 07, 2009, 04:49:50 PM »
I made this tonight with the addition of mushrooms and nappa, and I didn't have chili flakes so I used a little tiger sauce. It's FANTASTIC. I'm definitely making it again!
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laughtercastle
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Re: Julies Broccoli with Garlic Sauce
«
Reply #46 on:
January 23, 2009, 12:21:24 PM »
We really loved this recipe. I put in a shake or two of the crushed red peppers and it made it really spicy, but it was good. I also used whole-wheat flour instead of cornstarch, and it turned out great! I have tons of cauliflower in my freezer so I threw in a bit of that and the sauce made it really yummy. Thanks for the awesome recipe!
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propinecone
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Re: Julies Broccoli with Garlic Sauce
«
Reply #47 on:
March 25, 2009, 07:12:07 PM »
this was really simple & tasty. i halved the sweetener like other suggested and it was sweet enough without it being overpowering. i also added some asparagus, baby corn, orange peppers, baby bella mushrooms, along with the broccoli stems. i peeled the rough fibrous outside of the stems and diced up the inside, it was really tender and good. i won't throw stems away anymore!
oh - and i added some chopped cashews on top.
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candystripedlegs
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Re: Julies Broccoli with Garlic Sauce
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Reply #48 on:
April 06, 2009, 03:59:42 PM »
I can't even put into words how much I love this sauce
Today I had it with a little peanut butter stirred in instead of the cornstarch. Freaking amazing
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NoIllusions
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Re: Julies Broccoli with Garlic Sauce
«
Reply #49 on:
April 13, 2009, 08:42:20 PM »
Super yummy. I added snow peas, carrots and used brown rice, no ginger. Very easy to make. I halved the sweetner and used xylitol.
I want to add cashews next time...and there
will
be a next time. Thanks!
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agaveluv
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Re: Julies Broccoli with Garlic Sauce
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Reply #50 on:
April 16, 2009, 06:51:45 AM »
This was real tasty and simple. I used brown stuff rice found at Trader Joe's. Thanks! No pic thou allready enough good ones.
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oncewerewesties
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Re: Julies Broccoli with Garlic Sauce
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Reply #51 on:
May 12, 2009, 04:52:35 PM »
We are garlic fiends, my husband actually wanted to put garlic sauce on his cereal this morning, so I thought this recipe would be perfect for us...and it was!
I did it with a full mixed vege stirfry [not just brocolli], used 2 tablespoons brown sugar [plenty!] and no chilli because we were eating with the parents who "don't do" spicy food :(
I didn't get it to thicken, but also didn't try too hard because it looked so good with lots of sauce to soak into the rice :) Might try more cornstarch next time though, just to see the difference.
Great recipe, going to become a staple in our house, I can tell :-D
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erinmonster5
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Re: Julies Broccoli with Garlic Sauce
«
Reply #52 on:
May 13, 2009, 09:15:14 AM »
This was pretty good....I added some onions and carrots, but I wish I hadn't steamed my broccoli before adding it to the pot. I prefer my broccoli a little crisp....and I should have added more garlic. I didn't add the whole head because I got tired of messing with it, figuring 7 cloves would be sufficient....not so.
Still, very good.
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veganmadre
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Re: Julies Broccoli with Garlic Sauce
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Reply #53 on:
June 04, 2009, 06:59:36 PM »
I had a big craving for eggplant with garlic sauce tonight. The sauce recipe was delicious! I didn't change a thing other than to cook a large peeled and chopped eggplant in a few tablespoons of oil for about 10 minutes prior to adding the sauce. Great recipe! Thanks!
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Britt2821
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Re: Julies Broccoli with Garlic Sauce
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Reply #54 on:
July 11, 2009, 03:00:26 PM »
mmMMmm i cant stop eating this...i put in some lemon and made it with jasmine rice and i added in some mushrooms and it was so good..i made extra and froze in case i get hungry again later..the only bad thing is i had to use 5 tablespoons of cornstarch to get it to the right thickness that i like but other then that it was yummy
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amymylove
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Re: Julies Broccoli with Garlic Sauce
«
Reply #55 on:
July 13, 2009, 12:14:32 AM »
Super good sauce... definitely needed an extra tablespoon of cornstarch though to thicken up... I added tofu which did not turn out great... I wish I would of skipped it
still an awesome recipe 5 stars!
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veganzest
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Re: Julies Broccoli with Garlic Sauce
«
Reply #56 on:
July 13, 2009, 09:00:00 AM »
Yay! I've been looking for a good sauce and here it is. We all loved it. I followed the recipe except that I used a bag of frozen stir-fry veggies. Everyone loved it. I will be making it again and possibly take photos before it's all gone
Thanks for sharing.
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veganzest
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Re: Julies Broccoli with Garlic Sauce
«
Reply #57 on:
August 06, 2009, 06:02:18 PM »
Super recipe! I've made it three times now, thanks for sharing.
00_DSC03000_juliesbrocgarlicsauce.JPG
(145.38 KB, 600x450 - viewed 35 times.)
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veginator
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Re: Julies Broccoli with Garlic Sauce
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Reply #58 on:
August 20, 2009, 06:57:03 PM »
LOVED this recipe! I made it for my son and me, and used broccoli and cauliflower for the vegetables. Broccoli is one of the few vegetables my picky-eater son likes, and I figured cauliflower was similar enough that he'd probably like it okay. Fortunately, I was correct, and he liked the recipe a lot as well. I'm hoping that as he learns to like more vegetables, I can get him to go vegan. He is and always has been vegetarian, a compromise with his omni mom.
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vegshari
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Re: Julies Broccoli with Garlic Sauce
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Reply #59 on:
August 20, 2009, 08:08:59 PM »
this sounds really yummy and easy! I'm going to make this soon.
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