Winter Pear and Spinach Salad

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Recipe submitted by kubanowb, 02/19/06

Winter Pear and Spinach Salad

Ingredients (use vegan versions):

4 cups torn spinach
2 large Bosc pears, thinly sliced
2 tablespoon minced red onion
6 tablespoon balsamic vinegar
6 tablespoon water
2 tablespoon olive oil
1 teaspoon Dijon mustard
1 clove garlic, minced

Directions:

Place the spinach leaves on a large platter or individual salad plates. Arrange the pears on the spinach in a fan pattern. Sprinkle with the onions.

In a small bowl, whisk together the vinegar, water, oil, mustard and garlic. Drizzle over salad. Serve immediately.

Serves: 4

Preparation time: 5 min.

This one looks really nice, gonna try it tomorrow - have a friend coming over! Thanks Shocked

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Archived comment by: sisse


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MichikoStar

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Posts: 6

Re: Winter Pear and Spinach Salad

« Reply #1 on: June 21, 2008, 11:35:25 PM »

Hi all. I've taken this salad to 2 parties and am taking it again tonight to a raw vegan potluck. It's always a hit!! Thumbs Up

I just throw it together though. I don't take the time to do the presentation listed but like I said, people give me rave reviews!! I generally use white wine vinegar rather than balsamic and whatever pears I can find at the store. Tonight I used apple cider vinegar and honestly I think it's lost a bit of it's bite Huh

It's definitely still yummy though!! I love this recipe. Thanks tons for posting it!!
Kiss


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berryraw

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Re: Winter Pear and Spinach Salad

« Reply #2 on: November 16, 2008, 12:29:37 PM »

Delicious! I was unsure about putting red onion in a pear salad but it turned out to be lovely. Smitten


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