Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by Emily
2redz@home.comPlum SalsaIngredients (use vegan versions): 4 cups chopped fresh plums ( any type should do- I used some from my friends backyard
tree)
1 peeled, diced papaya
1 bunch chopped green onions
5-10 diced tomatillos
1/2 cup chopped cilantro
1/4 cup chopped parsley
~1 finely chopped jalapeno or other hot pepper
2 tablespoon brown sugar
3 tablespoon white wine vinegar
Directions:Combine all chopped ingredients in a large bowl. Mix brown vegan sugar and vinegar, then combine. Chill before serving.
Serves: many
Preparation time: 30-60 minutes
