Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
tedrknight@hotmail.comApple CrispIngredients (use vegan versions): 6 to 8 good cooking apples or 4-5 cups, cubed (tart ones better)
1/4 cup water
1 teaspoon cinnamon
1/2 teaspoon salt
1 cup brown sugar
3/4 cup flour
1/3 cup margarine
rolled oats (optional)
Directions:Peel, core and cube the apples (enough to cover bottom of 9 x 13 baking dish to a pie height). pour water over top. Sprinkle with cinnamon and salt (to taste).
Blend cold margarine, flour and vegan sugar with a pastry blender or fork, until crumbly (add some rolled oats if desired). Spread mixture evenly on top.
Bake in preheated 350 degree oven for 40 minutes.
Serves: 6 to 8
Preparation time: 20 min
amazingly good!!!
Archived comment by: 31fallingstars
If you're new to cooking with apples like me, make sure to actually use the at least 6 apples. I only used 5 because it looked like too much in the pan, and once they cooked down my layer of apples was as thick as the crumb topping! Still very tasty, though
Archived comment by: vavoomKitty
Oh My Gosh, On the day i made this, i had not much ingredients in and had a whole bunch of apples, and made this and it made my day a hole lot better.. Verry goood! Me and my sister ate it all in one siting..okay i ate a little more than half...DonT GudgE. So if you want something yummy and sweet, pick this one! oh yeah and make it with the oatmeal if ya got some! Happy cookings! Melissa
Archived comment by: blessedbe1988
