I really liked this recipe a lot.  I don't generally like sweet potatoes because they always turn out too sweet, and I don't like to mix "sveet and meat," as my Hungarian grandmother always says.  But this recipe was really great; I love spicy food, and the spice contrasted really nicely with the sweetness of the sweet potato.  I sort of doubled the recipe (maybe it was technically triple since I used 3 medium sweet potatoes and added a green pepper), and it made a whole crapload!  But I'm not complaining, as my boyfriend is a bottomless pit and the less I have to worry about what to make for lunch, the better.  I eyeballed it on the spices, and I think I may have over-done it on the spiciness just a tad.. Next time I might back off on the red pepper, or maybe use mild instead of medium spice salsa.

This was delicious! I forgot to put in the chips despite writing down the recipe twice, though.  Without them it was still yummy! I added about 1/2 can of corn that was in my fridge, and also did a cornmeal crust for it.  No vegan cheese at all and it was still moist and delicious.  My roommate wanted to cook a pizza at the same time, so I baked everything at 400F and it was fine. Great recipe!

I've been to this site a lot for recipes but I finally had to make an account here to say how much this recipe rocks. I've made this for every occasion and everyone asks me for the recipe.  I always have to make two batches for my family.  And it's gone fast. Thank you so much for this recipe!

This recipe was very tasty! ...instead of tortilla chips or in addition to, i recommend serving the dish over tostadas to add a crunch I felt was missing.  I also squeezed fresh lime juice over it before eating, which added the perfect amount of acid to the dish and worked wonders for the tastebuds!  I also left the skin on my sweet potato, which turned out superbly.

Great recipe! I never thought to put sweet potatoes with chick peas.  I substituted brown rice for the corn chips to make it healthy.  It turned out great.  We also didnt do fake cheese due to the fat content and it turned out great!