Grandma's Cornbread Made Vegan

[organicallygrown]

Made these again. Awesomeness!!! I added one jalapeno pepper and some "uncheese" and it was extremely moist again. Thank you!!!!!!!!

[BirdsAreDinos]

Mmm perfect, nice and sweet. I quadrupled the recipe and baked it in 2 9x13 pans. I served it to a big group of omnis and they all loved it. Lots of "can't believe it's vegan" comments. Thanks for the recipe!

[wowdidyouseethatbird]

Excellent cornbread...
The cornbread turned out great. It has a really nice flavor, much like the cornbread I used to make before becoming vegan. It was a little crumbly, but that is because there is no egg or buttermilk to hold it together.
The only thing I changed is I didn't put in any sugar. We don't put sugar in our cornbread in the deep south. It was really good!

[penguindreams]

Wonderful recipe!  I used 100% whole wheat flour, 1/2 cup more soy milk and flax seed "goo" for the 2 eggs (3 Tbs of ground flax seed, 6 Tbs water, nuke for 30 seconds twice, whisking in between nukings).  I was worried about how it would come out as I've never used 100% whole wheat flour in corn bread before, always all white flour.  No need to have worried, it was FABOO!  Than you SO much for this recipe!

[marian13]

YUMM-O!  I added a can of creamed corn and decreased the soy milk and oil slightly to accomodate this.  Easily the BEST cornbread I have ever made, vegan or otherwise. 

[valkyrie_grrl]

Really very good.  I was impressed by this recipe.  I made this to go along with chili for a football night at my house.  Delicous.  My husband was scarfing it down. 

[the1stdrop]

This was excellent!  Tasted even better than the non-vegan stuff I remember from childhood.  I added a little nutritional yeast to give it a cheesy flavor, went great with some home-made chili.  Great recipe!  Thanks! 

[Divisia]

  This will be the second time I've made this and it's awesome!! I always add about 1/3 cup canned corn to give it some texture.
There is no reason why anyone needs to use any other recipe than this one-it's the best cornbread recipe I've found!!!

[pearmuffin]

I have a box of "Corn grits, AKA polenta", is this the same thing as corn meal?

Thanks!
 

No, corn meal is not the same as corn grits or polenta-- corn meal is ground up (finer) so you won't get the same results. I think it would turn out really crumbly 

[pearmuffin]

I made this tonight to go with chili and it was delish!! 

[3relefords]

Second time making these, I liked the first batch better. My family enjoyed both. Only modification was I used 1 tbsp of brown sugar. Very tasty with black bean soup

[virginiah]

"best cornbread ever"-my husband 

[hwag21191]

This was so good! Thanks!!

[Sagesveganmama]

Truly delicious!!  Thank you for posting your recipe.  My husband loved it and couldn't believe that it didn't come from a box.  I added a can of corn and used the water in the can to sub for half the soymilk.  I had to bake it a little longer because it was super moist but it was worth it.  Yummy!!! Yummy!!! 

[ledzepfan12]

Very good. I made this last night and ate the entire pan by myself in less than 24 hours. I had to restrain myself from eating the entire bowl of batter.

Just perfect. But I added more sugar, I think sweet cornbread's the only way to have it.