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Recipe submitted by treedevil@hotmail.com

vegan white wine Sangria

Ingredients (use vegan versions):

    750ml bottle of cheap white wine, not too dry
    750ml fresh mango juice
    4 sweet oranges
    2 lemons
    2 limes
    4 large peaches
    2 mangoes (if available)
    750ml bottle of 7up, Sprite or Club Soda (less sweet)
    Grenadine (optional)
    ice
    5 litre container

Directions:

A fantastic way to spend your sunny afternoons is with a few glasses of this vegan white wine sangria !!

Slice oranges, lemons and limes and cut peaches into chunks (you could remove the skin / fuzz if you wish). Remove the skins and seed from the mango and cut into chunks as well.

Place fruit into 5 litre container and pour in vegan wine, mango juice and soda. Place in a refridgerator for at least 2 hours and serve with ice, and a splash of grenadine.

Serves: 8-20

Preparation time: 15 minutes

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I made this with a few substitutions... I replaced the 7-Up with Diet Gingerale, and the mango juice with peach juice. It was so good! Heaven on a hot summers day... guests will love it.

Archived comment by: gianna

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