Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
ballyhoo@ballyhoo.comYummy Breakfast TofuIngredients (use vegan versions): 3 tablespoon nutritional yeast
2 - 4 thick slices of firm tofu
1 tablespoon olive oil
salt and pepper
Directions:1. Put nutritional yeast on a plate, season to taste with salt and pepper
2. Dip tofu slices in mixture
3. Saute at med. heat until coating is brown and crisp and tofu is heated through.
4. Drain on paper towel (or not if you don't mind oil)
Eat alone or on whole-grain toast with ketchup.
Amazing!!!
Serves: 1
Preparation time: 5 mins
I really liked this. I did add a little braggs to the tofu, tho. It tasted like a fried egg sandwich. Yummmmmmmm!
Archived comment by: blufaerie
This was awesome - I added a sliced tomato to mine and it was a perfect start to the day!
Archived comment by: 19kp69
wats Braggs?
Archived comment by: puzzzz