Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
rnelson@srvusd.k12.ca.usFabulous SalsaIngredients (use vegan versions): 1 small to medium green pepper
1 small to medium red pepper
2-3 green onions
1 small jar red pimentos-drained
1 can Le Suer Small Early Peas-drained
1 can white shoe peg corn-drained
Marinade-
1/4 cup oil
1/4 cup vegan sugar
1/4 cup vegan rice wine vinegar
Directions:1. Chop peppers and green onions. 2. Add pimentoes, peas, and corn. 3. Mix together marinade ingredients. 4. Add marinade to vegetables and let marinate for a few hours or overnight. 5. Serve with tortilla chips.
Serves: 10
Preparation time: 20 minutes