Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
lunalavalamp, 07/31/09
Yellow Submarine RecipeIngredients (use vegan versions): 1 fresh peach, chopped
3/4 cup frozen pineapple chunks
1/4-1/2 cup nondairy milk
1 heaping tablespoon almond butter
1/4 teaspoon almond extract
Directions:1) Put all ingredients in blender. Process until smooth. Add more non-dairy milk if you prefer a thinner smoothie.
Source of recipe: I wrote this recipe to use up an old peach in the fridge. It came out a nice yellow color, hence the name.
Makes: 1 Serving., Preparation time: 5 minutes.
