Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
aigroc, 03/12/09
Raw Comfort TatersIngredients (use vegan versions): 1 head cauliflower
2 tablespoons olive oil
1 1/2 tablespoon nut butter (macadamia, soaked brazil nuts etc)
1 teaspoon salt (you may want more!)
sprinkle of water if needed
Directions:This is SUPER easy and it really sticks to your ribs!! I eat this all by itself!! It keeps well for a few days.
Pulse and chop all ingredients for a minute.
Then process fully until smooth. Depending on you desire for creamy or less creamy, add water and process more.
Serve with your favorite raw gravy. My favs are mushroom gravy (1tbs dk miso, 2-3 mushrooms (soaked) 1 piece of celery, one date, sage, salt, pepper, 1 tablespoon olive oil, some water) or make up your own! In the picture, I did avocado, dates, carrots, oil, salt and pepper, miso) .
Also, you can add nutritional yeast with red pepper for cheesy taters! Enjoy!
Source of recipe: I made this up.
Makes: 4-6 servings, Preparation time: 10 minutes
