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Recipe submitted by newtiepatootie, 03/01/09

Grapefruit Cake

Ingredients (use vegan versions):

    1 1/2 cups flour
    2 teaspoons baking powder
    pinch salt
    3/4 cup sugar
    1 grapefruit, juiced
    Zest of 1 grapefruit
    1/2 cup almond milk or soymilk
    1/4 cup vegetable oil
    Egg replacer for 1 egg

Directions:

1) Preheat oven to 350 degrees Fahrenheit. In a bowl add all dry ingredients, mix together and then add wet ingredients.  Mix well and pour into a 9" greased cake pan.  Bake for 20 to 25 minutes.  Check with a toothpick or knife to see if it is done. 

I topped mine with a simple vanilla frosting and added some grapefruit juice to it.  This cake is delicious and can be dusted with sugar if you want.

Enjoy!

Source of recipe: I couldn't find any good grapefruit cake recipes so I made this one up.

Makes: 1 cake 9 inches, Preparation time: 10 to 15 minutes, Cooking time: 20 to 25 minutes