Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
miss_v, 01/02/09
Smokey White Bean ChiliIngredients (use vegan versions): 2 1/2 cups cooked great northern beans
3 cans (14 oz/ea) stewed tomatoes
1 cup green bell peppers, chopped
1 cup yellow carrots, chopped
1/2 small yellow onion, minced
2 cloves garlic, minced
4 tablespoons chili powder
2 tablespoons hickory bacon salt
2 tablespoons red pepper flakes
2 tablespoons liquid smoke
1 tablespoon vegan Worcestershire sauce
salt and pepper to taste
Directions:Cook white beans according to directions on bag. Put everything in a large crock pot. turn temperature to high and let stew for 6-8 hours. Be sure to stir every once in a while so nothing burns, especially when you are closer to the 6 hour mark
Serve with cornbread!
Source of recipe: this year i decided to switch up my typical chili recipe, and went for a smokey white bean flavour.
Makes: 1 crockpot (serves 4-5), Preparation time: 30 minutes, Cooking time: 6-8 hours
