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VegWeb.com  |  Recipes  |  Tofu, Tempeh, Seitan and Textured Soy Protein  |  Tofu  |  Baked / Broiled Tofu  |  Baked Tofu Fries « previous next »
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Recipe submitted by Heliamphora, 12/13/08

Baked Tofu Fries

Ingredients (use vegan versions):

    a block of tofu (pre-frozen or not, as you like)
    1/4 cup soy sauce
    1/4 cup lime/lemon juice
    1/2 teaspoon sesame oil
    2 tablespoons vegetarian oyster sauce
    1 tablespoon agave syrup or similar sweetener

Directions:

Baked marinated tofu in a fun fun shape.

Press the tofu. Cut it into the shape of fries. Whisk together the other ingredients, and marinate the tofu for half an hour or so.

Put the tofu and marinade into a baking dish and bake at 180° C (350° F) until the marinade is nicely reduced, and the tofu pleasantly chewy.

Serve with salad, rice, potatoes or whatever! Smiley

Makes: 2 servings, Preparation time: pressing + 30 minutes, Cooking time: 20 minutes

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wayneshep!
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Miso goes well with everything!

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« Reply #1 on: December 16, 2008, 01:17:46 PM »
what kind of tofu do you use soft, firm, silken (firm or soft)Huh Huh
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angel72
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« Reply #2 on: December 17, 2008, 09:59:36 AM »
Quote from: wayneshep! on December 16, 2008, 01:17:46 PM
what kind of tofu do you use soft, firm, silken (firm or soft)Huh Huh

i would say use firm or extra firm. because you are baking them and you really would want them to hold togeterin the marinade also..
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Heliamphora
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I no has flavour!!

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« Reply #3 on: December 19, 2008, 03:10:51 PM »
Yup, firm it is. Sorry, I'll amend the ingredient list. Wink
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Heliamphora
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I no has flavour!!

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« Reply #4 on: December 19, 2008, 03:11:45 PM »
Oh, I can't. Dang. Embarrassed
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beverly_wretched
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« Reply #5 on: April 20, 2009, 07:48:22 PM »
The marinade tastes exactly like oriental flavor top ramen.  I didn't really like it, but my youngest son scarfed it down like there was no tomorrow.
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VegWeb.com  |  Recipes  |  Tofu, Tempeh, Seitan and Textured Soy Protein  |  Tofu  |  Baked / Broiled Tofu  |  Baked Tofu Fries « previous next »
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