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Recipe submitted by pterodactyl, 09/20/08

Gyros

Ingredients (use vegan versions):

    3 tablespoons soy sauce
    2 tablespoons water
    2 teaspoons dried oregano
    1 teaspoon dried rosemary
    1 teaspoon garlic powder
    2 cups thinly slice seitan
    Shredded romaine lettuce, diced tomatoes, diced Onion - to taste
    4 pitas

Directions:

- In all bowl, place the soy sauce, water, oregano, rosemary, and garlic powder.

- Whisk together and set aside.

- Coat a pan lightly with oil on medium-high heat.

- Place seitan in skillet and brown on both sides.

- Pour the soy sauce mixture over the seitan when done and bring to a boil for one minute.

- Remove from heat and serve on pita with lettuce, tomato, and onion.

(Great with vegan tzatziki sauce!)

Serves: 4

Preparation time: 20 minutes