Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
Sprinkles, 03/28/08
Cranberry-Broccoli SlawIngredients (use vegan versions): 1 bag organic broccoli slaw
2 tablespoons minced red onion
2 stalks celery, minced
1/3 cup dried cranberries
1/3 cup pineapple, diced or greed apple, diced
1/4 cup roasted sunflower seeds
1/4 cup raw apple cider vinegar
1/2 teaspoon celery seed
1/2 teaspoon black pepper
3 tablespoons canola or vegetable oil
2 tablespoons vegan sugar or other sweetener
salt to taste
Directions:Please be advised that I make this salad without measuring too much. These are approximations. I make it a bit different each time, I just use up whatever fruit I have on hand. Any nut could be subbed for the sunflower seeds as well.
Mix the oil, sugar, vinegar, pepper, celery seed and salt in bowl. Taste and adjust seasoning as necessary.
Mix in all other ingredients. Let this sit for at least a half hour, stirring a few times.
This recipe comes from
http://veganschmeganz.blogspot.com/ and is reprinted with permission.
Serves: 4-6 depending on serving size
Preparation time: 10 minutes
