Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
baypuppy, 12/23/07
Chopped Raw SaladIngredients (use vegan versions): 1 head broccoli
2 carrots
1 clove garlic
1 tomato
1 avocado
lemon juice to taste (1/2 lemon is good)
1 small spoon of raw tahini
pinch sea salt
raw sesame seeds to garnish
sprouts or greens to serve on (for a salad!)
Directions:This is easy for using up veggies you have in the fridge. Feel free to add other veggies--the dressing is good on all sorts of things!
Clean and cut broccoli (including stem), tomato, and carrots. Place into food processor and pulse until chopped well but not too mushy. Remove and set aside.
Place garlic, lemon juice, tahini, and half of the avocado into food processor and blend until creamy (you don't need to clean it out before doing it--the little veggie bits just end up in the dressing). Dice up other half of avocado and mix with veggies.
Combine dressing with veggie mixture. Serve on some sprouts or salad greens and sprinkle with raw sesame seeds.
Serves: 2-3
Preparation time: 10 minutes
