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VegWeb.com  |  Recipes  |  Desserts  |  Cookies  |  Banana Nut Bread Cookies « previous next »
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Recipe submitted by bethdurham, 04/08/07

Banana Nut Bread Cookies

Ingredients (use vegan versions):

    1 1/4 cup flour (unbleached, all purpose)
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    1/2 cup sugar
    1/2 cup oil (canola)
    1/2 teaspoon vanilla
    4 tablespoons soymilk (to desired consistency)
    1 mashed banana
    1 teaspoons baking powder handful of walnuts, crushed

Directions:

Preheat oven to 350 degrees Fahrenheit.

Mix together flour, soda and salt in a small - medium bowl and set aside.

In a large bowl, mix together oil, sugar, and vanilla.  Mix in mashed banana and baking soda.  Add ingredients in the small bowl and stir well.

Once it is well stirred, lightly mix in the crushed handful of walnuts.

Drop by tablespoons onto lightly greased cookie sheet.  Bake 9-12 minutes (depending on your oven).

A few notes:  I couldn't mix the mixture with an electronic mixer once I added in the flour mix.  I don't really know why, but just a warning.  Also, our "handful" is going to differ, so use your best judgment.  I crushed the walnuts by hand.  For a less greasy mixture, I'm sure you could add more soymilk and less oil, but I haven't tried it yet.  And this recipe only makes 12-13 cookies for me, but I like to make giant cookies (HEAPING tablespoons for me!).
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Nyx
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« Reply #1 on: April 10, 2007, 08:24:44 PM »
 Huh Where is the amount of "Salt" in the ingredients list? It says to mix flour, baking soda and salt... how much salt?!?!?!
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healthymomma
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« Reply #2 on: April 11, 2007, 02:57:32 AM »
I'd venture to say 1/2 teaspoon of salt  would be sufficient.
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bethdurham
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« Reply #3 on: April 15, 2007, 01:49:49 AM »
Ah crap!  Yeah, 1/2 to 1 teaspoon, it's up to you.  I can't remember which of the two I used.

Sorry for that!  Now I just have to figure out how to edit...
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kahvi
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« Reply #4 on: May 30, 2007, 06:49:48 PM »
 Cheesy
I think these were better than conventional cookies. I made three batches and didn't tell my omni friends that they were vegan. They ate them up. A couple of them even asked for the recipe. They only thing I want to comment on, and this is not the mistake of the recipe, but my own fault. Make sure they are done when you take them out. Back when I used to bake the old fashioned chocolate chip cookies, I liked to take them out just before they were done. I tried doing that with these too. They were still good to eat, but a little too moist on the inside. For the next two batches, I left them in for the full recommended time and they were perfect.
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paresthesia
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« Reply #5 on: July 11, 2007, 12:52:58 PM »
Very nice. I like them a lot. Cheesy
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propinecone
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« Reply #6 on: December 08, 2007, 07:16:40 PM »
added a 1/4 tsp of cinnamon and used pecans instead of walnuts.. they baked up golden and deliciously fluffy.
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baypuppy
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« Reply #7 on: December 19, 2007, 12:46:23 PM »
Quote from: bethdurham on April 15, 2007, 01:49:49 AM
Ah crap!  Yeah, 1/2 to 1 teaspoon, it's up to you.  I can't remember which of the two I used.

Sorry for that!  Now I just have to figure out how to edit...

i added 1/2 tsp salt to the recipe for you  Grin
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darbsmom
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« Reply #8 on: February 01, 2008, 12:29:43 PM »
 ;)bTHese were WONDERFUL!!!! My 9 year old absolutly loved them and so did my dad who thinks vegetarians hae lost their minds! I will definately be adding these to my recipe booklet! KUDOS to the person who came up with this one!
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lnzee
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« Reply #9 on: February 11, 2008, 06:47:46 PM »
I just baked them, and like you, I like to make cookies ginormous. Anyway they they turned out great. The substitution I used was 3/4 cup of oat flour, 1/4 cup ww flour, 1/4 cup of oat bran, for the oil I used applesauce, and used mashed cashews. They turned out amazing, thanks!!!
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melzabibble
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« Reply #10 on: June 17, 2008, 12:04:09 PM »
I absolutely love these.. It took so much restraint to not eat the whole batch  Grin
I'm about to make more now, I'll try to remember to upload pictures.
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stillflat9
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« Reply #11 on: September 28, 2008, 03:44:12 PM »
Yum! These are very tasty! I put macadamia nuts in mine and they are soooo good.
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jeffykite
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« Reply #12 on: October 06, 2008, 01:10:53 PM »
i made these for my friend and i, and we both loved them =D
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ccrsmom
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« Reply #13 on: October 15, 2008, 09:30:12 AM »
Holy Cow!! These are incredible! My husband is always making fun of me, saying 'my food' is disgusting..these shut him up haha! I didn't see in the directions when to add the soymilk, but I just guessed..turned out great.
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Amber411
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« Reply #14 on: October 20, 2008, 12:21:42 AM »
wow delish! These cookies are amazing. The flavors are perfect Smiley
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