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VegWeb.com  |  Recipes  |  Desserts  |  Cookies  |  Oatmeal Chocolate Chip Cookies « previous next »
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Recipe submitted by kimihardy, 02/28/07

Oatmeal Chocolate Chip Cookies

Ingredients (use vegan versions):

    1 cup non-hydrogenated "margarine" (Earthbalance)
    1 cup brown sugar
    1 cup white sugar
    1 teaspoon vanilla
    2 egg equivalent of egg substitute (Ener-G Egg Replacer)
    1 2/3 cup flour
    1 teaspoon baking soda
    1 teaspoon sea salt
    3 cup oatmeal
    1/2 - 1 bag chocolate chips (Tropical Source are my favorite)

Directions:

Cream "margarine" and brown sugar.  Add white sugar, vanilla and egg replacer. In a separate bowl: mix flour, baking soda, salt. Mix the two bowls together.  Add oatmeal and chocolate chips.

These are not flat little cookies. I make mine about 1" thick.

Serves: 12

Preparation time: 15 min.

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Eileener
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« Reply #1 on: March 09, 2008, 10:31:50 AM »

such a good recipe.
i used a little less sugar though. and baked them at 325 for around 14 minutes i believe, i'd check them to make sure, because i'm not exact on how long i left them in.
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queemysmommy
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« Reply #2 on: March 12, 2008, 02:14:00 PM »

This recipe was delicious, but was definitely a little dry, couldn't add all of the oatmeal.... want to try this again!  Any suggestions?!
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Tahaacke
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« Reply #3 on: August 07, 2008, 02:54:32 PM »

This recipe was delicious, but was definitely a little dry, couldn't add all of the oatmeal.... want to try this again!  Any suggestions?!

Mine were dry as well so I just added a splash of soymilk and it moisten the dough. Turned out very yummy!
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