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VegWeb.com  |  Recipes  |  Raw Food Recipes  |  Raw Shakes and Smoothies  |  Blueberry Greens Smoothie « previous next »
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Recipe submitted by xseasquirtx, 01/19/07

Blueberry Greens Smoothie

Ingredients (use vegan versions):

    2 cups water
    1 cup spinach
    1 1/2 cups frozen (or unfrozen) blueberries
    1 frozen (or unfrozen, frozen is better) banana
    1 tablespoon EFA oil
    2 tablespoons (or to taste) agave nectar

Directions:

My 4 yr old son LOVES this smoothie.  It's an easy way to get raw greens into his diet. You DO NOT taste the greens so don't be put off by the combo! Drinking this smoothie makes me feel great. I love it in the morning or even for dinner.

Put all ingredients into blender and blend it for about 1 min or until the spinach is totally obliterated.

If you didn't use frozen fruit this smoothie will not be as thick. You can always add some ice to it if you like it chilled.

Don't be a wimp, try it!

Serves: 1-2

Preparation time: 5 minutes

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Kyle Key
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« Reply #1 on: January 21, 2007, 06:53:19 PM »

I would recommend kale or collard greens as you'll get calcium as well. Although spinach contains calcium, the oxalic acid that it also contains combines with the calcium and the body ends up not absorbing it.
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cheerio
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« Reply #2 on: January 21, 2007, 07:16:09 PM »

I would second that...both the calcium and the iron in spinach (and in fellow high-oxalate beet greens and swiss chard) are poorly absorbed, although it's still a good source of folate and vitamins A and K.   Smiley
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NoIllusions
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« Reply #3 on: January 21, 2007, 08:45:25 PM »

I thought spinach was poorly absorbed ONLY when it was cooked?  Undecided

Is the iron poorly absorbed when the spinach is  RAW?  I was eating spinach for my anemia.
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MizzouKitten
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« Reply #4 on: January 21, 2007, 10:38:53 PM »

Actually, spinach is one of the few veggies where the vitamins are slightly more available to your body when they ARE cooked. (Steamed lightly; not mushy or anything.) Sorry, this is hardly the place to mention this.
The smoothie looks good, and fun. Cheesy I'd take one. Cheesy
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cheerio
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« Reply #5 on: January 21, 2007, 10:46:32 PM »

Cooked or raw, spinach is high in oxalic acid.....the iron and calcium are bound however you choose to prepare it.   Sad

But it's a tasty veggie anyway (and healthy for other reasons......)    Smiley
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tree_78
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« Reply #6 on: April 03, 2007, 02:47:33 AM »

what is EFA?
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MizzouKitten
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« Reply #7 on: April 03, 2007, 09:11:17 AM »

Essential Fatty Acids-- either Omega 3's or Omega 6's. I would think they mean flax oil, or something else with Omega 3 in it; just to give the smoothie a health boost. You can leave it out if you don't have it, or you can throw some milled flax seed in with the other stuff. (For both added protein AND Omega 3's.) This STILL looks good, and I STILL haven't been home long enough to use my blender... sadness...
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tree_78
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« Reply #8 on: April 04, 2007, 02:30:46 AM »

Thank you so much!!!!!! I can't believe I couldn't figure that out! I'm 4 days into raw foodism (from 4 years vegan) and I have so many questions still. My vitamix should arrive tomorrow!!!!  Smiley
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TinTexas
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« Reply #9 on: August 06, 2007, 10:15:55 AM »

I made this recipe this morning.  I used kale and since I didn't have EFA oil, I used olive oil.  It's very good and made two big servings.  I think this will become a regular breakfast choice for me.
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brtelhan
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« Reply #10 on: August 21, 2007, 04:07:53 PM »

This smoothie is amazing!!  I substitute flax seeds for the oil. 
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boomerang
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« Reply #11 on: December 23, 2007, 12:46:53 PM »

Delicious! I used flaxseed meal instead of EFA oil, and my banana wasn't frozen so it turned out pretty liquidy, but I'm still impressed!
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-shea-
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« Reply #12 on: March 02, 2008, 10:46:53 AM »

I didn't have EFA or agave, but it still turned out delicious. My mom liked it too. You couldn't even taste the spinach. It kind of looked like wet gravel though.
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heartgoeshere
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« Reply #13 on: April 25, 2008, 06:57:44 PM »

This was just ridiculously good. Instead of water I used light soy milk and just one cup instead of two. So yummy! This is my new favourite breakfast smoothie!
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baypuppy
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« Reply #14 on: June 29, 2008, 01:30:25 PM »

i make this one a lot. i leave out the oil and sweetener. it isn't overly sweet this way and it totally raw!
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