Add to: Recipe Box | Grocery List | Meal PlannerRecipe submitted by
Karenttrouble, 09/11/06
Italian HoagieIngredients (use vegan versions): 1 medium hoagie roll, toasted
2 slices Tofutti mozzarella (or vegan cheese of choice)
2 slices Yves veggie salami (or vegan meat of choice)
1/4 tomato, sliced thinly
lettuce
onion, sliced thinly (optional)
vegan mayo (optional)
salt
pepper
oil
vinegar
oregano (very important!)
Directions:Don't open the hoagie roll all the way. Open it like a hotdog roll. Put together sandwich as follows:
One side of bread: mayo, cheese, tomato, onion, lettuce and salami.
Other side of bread: apply oil, vinegar, salt, pepper.
Add more oregano than you would think to the middle of the sandwich.
Close!
Eat!
Serves: 1
Preparation time: 10 minutes
