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kattBroccoli-Peanut NoodlesIngredients (use vegan versions): 1 small package noodles of your choosing
2-3 medium carrots
1 large broccoli
1/2 cup toasted peanuts
1/2 cup unsweetened peanut butter
1/2 cup water
1 tablespoon cider vinegar
2 tablespoons soy sauce
2 tablespoons sweetener of choice
cayenne to taste
Directions:Start Steaming Broccoli and cooking noodles. Whisk Peanut Butter and Water together over medium heat. Add Vinegar, Soy, sweetener, and cayenne and heat through. In a small pan, toast the nuts over a medium-high flame. Drain the noodles and broccoli, toss with sauce and nuts, and grate raw carrot over all.
