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Recipe submitted by plantdream@austintx.net

Pecan Pralines

Ingredients (use vegan versions):

    1 cup brown vegan sugar, firmly packed
    1 cup white vegan sugar
    3/4 stick non-hydrogenated vegan margarine
    1/4 cup white corn syrup (like Karo)
    5 tablespoon water or rice or vegan soy milk
    dash salt
    1 1/2 to 2 cup pecan pieces
    1 tablespoon vanilla

Directions:

Cook all ingredients except pecans and vanilla in a saucepan until they come to a rolling boil.  Boil for one minute, remove from heat and add pecans and vanilla.  stir rapidly with a spoon as long as you can keep it up--candy will lose its translusence and get thick and stiff.  drop by spoonful onto waxed paper and cool.  Thats it!

Serves: 1-2 dozen candies

Preparation time: 30 min.

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