Chocolate Chip Cookie Heaven

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Recipe submitted by baysil dungeonsdragons@aol.com, 11/25/03

Chocolate Chip Cookie Heaven

Ingredients (use vegan versions):

1 cup vegan butter OR 1/2 cup vegan butter + 1/2 cup olive oil
3/4 cup sugar
3/4 cup brown sugar
equivalent 2 eggs substitute OR 3 teaspoon Ener-G + 5 tablespoon water
2 teaspoon vanilla extract
2 1/4 cups unbleached flour
1 teaspoon baking soda
1 teaspoon salt
vegan chocolate chips
love

Directions:

1. Preheat oven to 350 degrees F. grease cookie sheet.

2. In a large bowl, cream together the vegan butter [and oil, if being used], sugar, and brown sugar. Add the egg replacer and vanilla and beat well.

3. In a medium bowl, combine the flour, baking soda, and salt; gradually stir into the creamed mixture.

4. Add as many vegan chocolate chips as you'd like!

5. Drop by rounded spoonfuls onto greased cookie sheet.

6. Bake for 8 to 10 minutes, until light brown. They should be very soft and gooey!

Serves: 24 cookies

Preparation time: 12 minutes

These cookies taste great, if a little greasy. A full batch didn't last 24 hours in my house.

Archived comment by: sharonTherese

I made these cookies and they had a great flavor but turned out completely flat. I am all for flat cookies, but is there something else I could put in the batter to make them a little thicker and not as loose?

Archived comment by: lynncc01

the last time I made cookies, I stirred in about 1 tsp cider vinegar to some baking soda, I don't know the exact measurements, but I got really puffy cookies. I could smell the cider vinegar in it though, but my omni boyfriend said there wasn't a smell and happily muched the lot.

Archived comment by: alexisting