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Weekly Giveaway: Parma Gift Pack! the winner is treehugger5!

Parma (www.eatintheraw.com) is a nutty, cheesy, rich condiment that can be tossed on top of anything and make it ten times better. It is is my latest obsession. I was introduced to it during lunch at VegNews, where it is an office staple/addiction. They put it on everything, from popcorn to salads to pasta, and have made me a true convert/obsessed crazy person. I'm now buying it in bulk. I wish that were a lie. We're giving away a fabulous Parma gift pack, with huge 7-ounce jars of Parma and a super-cute cotton tee emblazoned with the Parma logo. Want!

For a chance to win a copy, let us know what you'd most like to top with Parma!

Contest ends on Tuesday, November 3rd at midnight, PST! Winner will be chosen at random!

http://vegnews.com/web/uploads/asset/67/file/TWMH.Parma.LG.gif

Haha. Last night i had a conversation with my brother about vegan parmesan and how he wanted to try it. It would most definitely go on this pasta with tomatoes and olives i always make for my family. They've wanted me to track down some vegan cheese to put on it because they miss it that way. So that would be the first thing i would do!!

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pizza

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Sounds awesome--Can't wait to try it.  On Eggplant parmesan of course! mmm

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mmm definitely popcorn or eggplant parmesan

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my hubby! :)>>>

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brown rice pasta with homemade tomato sauce ~~~ yum!!!

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Definitely over broiled tomatoes for a delicious Italian Sandwich, and I most definitely second the popcorn suggestion! ;)b

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I'd put it on a baked potato w/miso!!!

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Pizza made with Daiya cheese, pineapples, mushrooms, green pepper, and seasoned veggie burger crumbles. Or just vegan pizza in general. I get so hungry when I am on this site!

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Oh! Sounds tasty on taters! <3

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Broccoli. Cheezy broccoli would be lovely. The fake sauces just don't cut it.

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I would be chucking that on everything too but right now the thing that popped into my head is home made garlic bread!!
YUM!

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popcorn sounds good :)

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my hand! and then I'd probably just eat it...what... if it tastes good lol  :)>>>

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I'd like to try it in my stuffed artichokes recipe!

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Just plain marinara sauce. Yum.

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I would love to try it on some eggplant lasagna!

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Definitely pizza.  Any kind of pizza.  With lots of sauce.

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Never tried it but would love to.  Tacos, pizza, pasta, or any sort of casserole.

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Oh! Sounds tasty on taters! <3

Ooh - I'll have to try that, too!  I'm gonna have a bit vanilla here and say that I love it on popcorn and pasta.

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