Our Superstar VegWebber this week is the marvelous keda (http://vegweb.com/index.php?action=profile;u=64591)! She comes to us all the way from Riga in Latvia! I love the reach of VegWeb, it's such a fantastically diverse community! keda has created some of the most popular recipes in VegWeb history. Seriously, check it out: http://vegweb.com/index.php?action=profile;u=64591;sa=showRecipes I don't know where many VegWeb visitors would be without her? Probably in a place that's a lot less delicious. In fact, just last night I made her Roasted Red Pepper salad dressing and it was soooo goood: http://vegweb.com/index.php?topic=22096 Thanks, keda, for contributing your awesomeness to VegWeb. And please, please, please keep turning out the wonderful recipes in 2010!

VegWebber since? October 2006

Vegetarian, Vegan or ? Vegan (4 years now)

Where do you call home? Riga - the best city in the world!

What do you do when you're not on VegWeb? I cook. Seriously. And take pictures of my creations. Also, I like riding my bicycle and drawing.

Do you have blog or website? no.

Do you tweet? yes, in Latvian, though..

One unique thing should know about you? I am as nice as I look.

What’s the best thing about being vegan? (if you are!) You are forced to cook.

Favorite romantic recipe on VegWeb? Crepes with Berry Sauce for Pancake Sundays

Favorite recipe on VegWeb to make for non-vegans to show them how amazing vegan food can be? Perfect Falafel

Favorite healthy recipe on VegWeb? Green Smoothie

One thing you wish you could make vegan but haven’t succeeded at yet? Profiteroles. But someday I'll get them right.

#1 Cooking secret/tip? Not stirring the rice while it's cooking. Ever!

Best music to cook by? NOFX (with all the singing along, of course)

Three people you'd most like to have dinner with? Tess Challis, Michelle Mccluggage and -shea-

All time favorite restaurant? Um, it has to be Vegefarm Restaurant in Bremen, Germany

French fries or ice cream? French fries

Soy milk, rice milk, almond milk? Soy milk (Oat milk actually..)

Tofu, tempeh, or seitan? Seitan (homemade together with friends)