Ok friends so every year I goto visit family in Caracas, Venezuela. The last time I attempted baking there it was horrible. Their vegan butter is DISGUSTING nothing like the luxury of earth balance. So my question is when traveling internationally do you take your own food? Since we are traveling during the holiday break I was hoping to bring some of my staples for baking and thought now would be the time to get a head start on it. Please let me know your thoughts and if you have done something like this before. Any and all advice will be appreciated.

-Chelsey