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favourite grilled portobello steaks?

Hey guys,

I am looking for your favourite recipe for portobello mushrooms on the BBQ. How do you make them?

the vegan table recipe is a good start... balsamic vinegar, braggs, rosemary, olive oil, s&p... lemme know of you want the recipe, i have a photocopier at work and can email it to you :)

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I just brush them with oil and stick them straight on.  I think they're good enough without a marinade.

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Olive oil, balsamic vinegar, garlic, salt and pepper.  I let them marinate for about 3 minutes and then grill on the George Forman for 3 1/2 minutes.

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the vegan table recipe is a good start... balsamic vinegar, braggs, rosemary, olive oil, s&p... lemme know of you want the recipe, i have a photocopier at work and can email it to you :)

Thanks for the tip! Is this the recipe?
http://www.facebook.com/topic.php?uid=57271613534&topic=7740&post=27812

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All of the above are good.  I like Asian style marinade.....soy sauce, rice vinegar or lime juice, or a little both, toasted sesame seed oil, garlic, and minced ginger.  Some siracha hot sauce if you must........and I must.

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There is a big difference in flavor (by absorbability of the marinade) and texture if you remove the gills with a spoon before marinating.  I think that I got this tip from Millennium cookbook. 

I usually do olive oil, braggs, thyme (mushrooms LOVE thyme), balsamic, garlic, and black pepper. 

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the vegan table recipe is a good start... balsamic vinegar, braggs, rosemary, olive oil, s&p... lemme know of you want the recipe, i have a photocopier at work and can email it to you :)

Thanks for the tip! Is this the recipe?
http://www.facebook.com/topic.php?uid=57271613534&topic=7740&post=27812

yep that's it!

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